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Flossmoor Station Wooden Hell

Flossmoor Station Wooden Hell

Rated 3.584 by BeerPals
No Image Available

Brewed by Flossmoor Station Restaurant & Brewery

Flossmoor, IL, United States

Style:  English Barleywine

9.5% Alcohol by Volume

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Deep, mahogany American barleywine. Bourbon, barrel-aged for several months.

ID: 22075 Last updated 1 month ago Added to database 18 years ago

Key Stats

96
percentile

0

Drunk

3

Reviews

0

Likes

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Statistics

Overall Rank2113
Overall Percentile96.2
Style Rank51 of 469
Style Percentile89.1
Lowest Score4.1
Highest Score4.3
Average Score4.167
Weighted Score3.584
Standard Deviation0.000

Rating Distribution

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Beer vs Style

3 Member Reviews

Recent | Card View | Table View
  • KINGER 2328 reviews
    rated 4.3 13 years ago

    Aroma: 9 | Appearance: 9 | Mouthfeel: 8 | Flavor: 8 | Overall: 9

    The whale had finally been opened and I was able to enjoy a healthy sample. Great looking pour, rich color and billowing head. Malty, woody, with lots of thick caramel, vanilla and dark fruit highlights. Medium bourbon influence which really rounded out the brew. Worth an arm and a leg.....no, but it did represent the hype more than I expected by this time.

  • R.ROUX 395 reviews
    rated 4.1 15 years ago

    Aroma: 8 | Appearance: 8 | Mouthfeel: 8 | Flavor: 9 | Overall: 8

    Wow! Had some of this at Brewer Matt Van Wyk's going away party at the brewpub. Pours a cloudy brown color (looks like prune juice) with a small tan head. Aromas of oak, dark fruit and malt. Dark fruits dominate the taste, along with a nice woody presence. Strong alcohol finish. This was a treat.

  • E 2218 reviews
    rated 4.1 18 years ago

    Aroma: 10 | Appearance: 8 | Mouthfeel: 8 | Flavor: 7 | Overall: 8

    Poured a reddish mahogany color with a small, light tan head that left nice lacing on the glass. Aroma of vanilla oak, bourbon, citrus fruits, and sticky caramel malts. Taste of smoke, dried fruits, caramel malts, citrus fruits, medium bitterness, and medium alcohol in the finish.

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