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Chris Banker / Stone / Insurgente Xocoveza Mocha Stout - Extra Añejo

Chris Banker / Stone / Insurgente Xocoveza Mocha Stout - Extra Añejo

Rated 3.225 by BeerPals
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Brewed by Stone Brewing Company

Escondido, CA, United States

Style:  Imperial Stout

8.9% Alcohol by Volume

Availability of this beer is unknown


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BREWED JULY 19 & NOVEMBER 11, 2014 The base beer is the recipe of 2014 Stone Homebrew Competition winner Chris Banker, an intensely flavorful milk stout brewed with coffee and spices to mimic the rich flavors of Mexican hot chocolate. IN THE MASH: U.S. Pale, Maris Otter Pale, Crystal, Black Patent, Coffee Malt & Chocolate Malt IN THE BOIL Challenger & East Kent Golding Hops SPECIAL INGREDIENTS: Lactose, Flaked Oats, Coffee, Vanilla, Pasilla Peppers, Nutmeg, Cinnamon & Cocoa AGED in French Oak Extra Añejo Tequila Barrels that previously held Bordeaux Wine CELLAR NOTES: We were so smitten with the initial batch aged in extra añejo tequila barrels that we brought in more barrels and brewed more beer specifically to fill them. The barrels smelled amazing, with aromas of vanilla crème brulée, dulce de leche and tequila. The result is both satisfyingly expected and surprising at the same time: Sweet caramel-like flavors, black pepper, vanilla and tequila notes meld seamlessly with the spice, roasted coffee and chocolate flavors of the base beer for a richly intense experience.

ID: 102803 Last updated 2 weeks ago Added to database 1 year ago

Key Stats

66
percentile

0

Drunk

1

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Statistics

Overall Rank19070
Overall Percentile65.7
Style Rank2077 of 2666
Style Percentile22.1
Lowest Score3.9
Highest Score3.9
Average Score3.900
Weighted Score3.225
Standard Deviation0.000

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Beer vs Style

1 Member Reviews

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  • IBREW2OR3 1266 reviews
    rated 3.9 1 year ago

    Aroma: 8 | Appearance: 8 | Mouthfeel: 7 | Flavor: 8 | Overall: 8

    Caged and corked 50cl $16 bottle, batch 06, pours with a nice dark body that supports a lasting semi tight tan head of foam. The aroma offers up marshmallow, chocolate, sweetened spicy wood notes, vanilla and slight prune like quality. The taste is smooth and soft with chocolate laced with thin ribbons of earthy tequila booze and vanilla sweetened spicy oak. It gets a bit more chocolate fudge like to midway before a modest level of spicy cinnamon and nutmeg bubble to the surface. This comes together wonderfully with plenty of balance and depth and the only knock might be the lighter than expected body.

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