Chris Banker / Stone / Insurgente Xocoveza Mocha Stout - Extra Añejo
Chris Banker / Stone / Insurgente Xocoveza Mocha Stout - Extra Añejo
Rated 3.225 by BeerPalsBrewed by Stone Brewing Company
Escondido, CA, United StatesStyle: Imperial Stout
8.9% Alcohol by Volume
Availability of this beer is unknown
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BREWED JULY 19 & NOVEMBER 11, 2014 The base beer is the recipe of 2014 Stone Homebrew Competition winner Chris Banker, an intensely flavorful milk stout brewed with coffee and spices to mimic the rich flavors of Mexican hot chocolate. IN THE MASH: U.S. Pale, Maris Otter Pale, Crystal, Black Patent, Coffee Malt & Chocolate Malt IN THE BOIL Challenger & East Kent Golding Hops SPECIAL INGREDIENTS: Lactose, Flaked Oats, Coffee, Vanilla, Pasilla Peppers, Nutmeg, Cinnamon & Cocoa AGED in French Oak Extra Añejo Tequila Barrels that previously held Bordeaux Wine CELLAR NOTES: We were so smitten with the initial batch aged in extra añejo tequila barrels that we brought in more barrels and brewed more beer specifically to fill them. The barrels smelled amazing, with aromas of vanilla crème brulée, dulce de leche and tequila. The result is both satisfyingly expected and surprising at the same time: Sweet caramel-like flavors, black pepper, vanilla and tequila notes meld seamlessly with the spice, roasted coffee and chocolate flavors of the base beer for a richly intense experience.
ID: 102803 Last updated 2 weeks ago Added to database 1 year agoKey Stats
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Statistics
Overall Rank | 19070 |
Overall Percentile | 65.7 |
Style Rank | 2077 of 2666 |
Style Percentile | 22.1 |
Lowest Score | 3.9 |
Highest Score | 3.9 |
Average Score | 3.900 |
Weighted Score | 3.225 |
Standard Deviation | 0.000 |
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1 Member Reviews
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Aroma: 8 | Appearance: 8 | Mouthfeel: 7 | Flavor: 8 | Overall: 8
Caged and corked 50cl $16 bottle, batch 06, pours with a nice dark body that supports a lasting semi tight tan head of foam. The aroma offers up marshmallow, chocolate, sweetened spicy wood notes, vanilla and slight prune like quality. The taste is smooth and soft with chocolate laced with thin ribbons of earthy tequila booze and vanilla sweetened spicy oak. It gets a bit more chocolate fudge like to midway before a modest level of spicy cinnamon and nutmeg bubble to the surface. This comes together wonderfully with plenty of balance and depth and the only knock might be the lighter than expected body.