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Chris Banker / Stone / Insurgente Xocoveza Mocha Stout - Extra Añejo

Chris Banker / Stone / Insurgente Xocoveza Mocha Stout - Extra Añejo

Rated 3.225 by BeerPals
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Brewed by Stone Brewing Company

Escondido, CA, United States

Style:  Imperial Stout

8.9% Alcohol by Volume

Availability of this beer is unknown


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BREWED JULY 19 & NOVEMBER 11, 2014 The base beer is the recipe of 2014 Stone Homebrew Competition winner Chris Banker, an intensely flavorful milk stout brewed with coffee and spices to mimic the rich flavors of Mexican hot chocolate. IN THE MASH: U.S. Pale, Maris Otter Pale, Crystal, Black Patent, Coffee Malt & Chocolate Malt IN THE BOIL Challenger & East Kent Golding Hops SPECIAL INGREDIENTS: Lactose, Flaked Oats, Coffee, Vanilla, Pasilla Peppers, Nutmeg, Cinnamon & Cocoa AGED in French Oak Extra Añejo Tequila Barrels that previously held Bordeaux Wine CELLAR NOTES: We were so smitten with the initial batch aged in extra añejo tequila barrels that we brought in more barrels and brewed more beer specifically to fill them. The barrels smelled amazing, with aromas of vanilla crème brulée, dulce de leche and tequila. The result is both satisfyingly expected and surprising at the same time: Sweet caramel-like flavors, black pepper, vanilla and tequila notes meld seamlessly with the spice, roasted coffee and chocolate flavors of the base beer for a richly intense experience.

ID: 102803 Last updated 6 months ago Added to database 6 months ago

Key Stats

65
percentile

0

Drunk

1

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Statistics

Overall Rank18459
Overall Percentile65.5
Style Rank1918 of 2434
Style Percentile21.2
Lowest Score3.9
Highest Score3.9
Average Score3.900
Weighted Score3.225
Standard Deviation0.000

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1 Member Reviews

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  • IBREW2OR3 1050 reviews
    rated 3.9 6 months ago

    Aroma: 8 | Appearance: 8 | Mouthfeel: 7 | Flavor: 8 | Overall: 8

    Caged and corked 50cl $16 bottle, batch 06, pours with a nice dark body that supports a lasting semi tight tan head of foam. The aroma offers up marshmallow, chocolate, sweetened spicy wood notes, vanilla and slight prune like quality. The taste is smooth and soft with chocolate laced with thin ribbons of earthy tequila booze and vanilla sweetened spicy oak. It gets a bit more chocolate fudge like to midway before a modest level of spicy cinnamon and nutmeg bubble to the surface. This comes together wonderfully with plenty of balance and depth and the only knock might be the lighter than expected body.

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