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Burnt Hickory Brewing Charred Walls of the Damned

Burnt Hickory Brewing Charred Walls of the Damned

Rated 3.400 by BeerPals
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Brewed by Burnt Hickory Brewery, The

Kennesaw, GA, United States

Style:  American Barleywine

14% Alcohol by Volume

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Charred Walls of the Damned is half aged in a Finger Lakes Brandy Barrel, and half is aged in a whiskey barrel. It’s a Barrel Blend Belgian Barleywine/Quad. Dark Fruit from the brandy barrel and Candi Syrup, and smooth whiskey notes to round it out.

ID: 54901 Last updated 1 month ago Added to database 11 years ago

Key Stats

90
percentile

0

Drunk

1

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Statistics

Overall Rank5581
Overall Percentile90.1
Style Rank128 of 561
Style Percentile77.2
Lowest Score4.6
Highest Score4.6
Average Score4.600
Weighted Score3.400
Standard Deviation0.000

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Beer vs Style

1 Member Reviews

Recent | Card View | Table View
  • CYBERCAT 13335 reviews
    rated 4.6 11 years ago

    Aroma: 10 | Appearance: 8 | Mouthfeel: 10 | Flavor: 9 | Overall: 9

    Comes out of the growler an opaque chocolate brown with a thick and rather persistent light buff head that leaves some good lacing. Strong aroma has a core of brandy-infused oak plus notes of pear, banana, caramel and horehound. Flavor is fruity, woody - HOLY GUACAMOLE, ALCOHOL BITE LIKE A P---ED OFF ROTTWEILER - with subtle caramel and earthy notes. Texture is firm and smooth, yet quite fizzy and edgy, and leaves a woody, fruity, bourbon finish.

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