Bristol Craft Brewers Collaboration
Bristol Craft Brewers Collaboration
Rated 3.125 by BeerPalsBrewed by ZeroDegrees Restaurant and Microbrewery
Bristol, United KingdomStyle: Abbey Tripel
7% Alcohol by Volume
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Three Bristol Craft Breweries have come together to brew a very special beer for this year’s Bristol Beer Festival. The “Bristol Craft Brewer’s” are Jon Comer from Arbor Ales, Chris Kay and Brett Ellis from the Bristol Beer Factory and Chris Thurgeson from Zero Degrees. The beer will simply be known as “Collaboration”, and is the amalgamation of several styles of beer. Arbor Ales Jon Comer says “we are calling it a ‘New World Tripel’ a combination of Belgian & American styles”. "Collaboration” is based on a classic Belgian style, strong golden ale but given a twist. It is being brewed with ingredients gathered from all over the world, a homage to a time when Bristol was one of the trading capitals of the world. The beer brings together styles of beer from England, Belgium & the US, and ingredients from all over the World, English malted barley, Belgian yeast and hops from America and New Zealand, toasted (toasted in Zero Degrees pizza oven) oats & coriander.
ID: 44497 Last updated 1 month ago Added to database 13 years agoKey Stats
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Statistics
Overall Rank | 33251 |
Overall Percentile | 40.9 |
Style Rank | 451 of 601 |
Style Percentile | 25 |
Lowest Score | 3.5 |
Highest Score | 3.5 |
Average Score | 3.500 |
Weighted Score | 3.125 |
Standard Deviation | 0.000 |
Rating Distribution
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1 Member Reviews
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Aroma: 8 | Appearance: 7 | Mouthfeel: 6 | Flavor: 7 | Overall: 7
Cask@Cask Pub And Kitchen, London. Ambery copper colour with a small white foamy head. Aroma is fruits, nectar, some mild resin as well as some syrup. Flavour is ssweet fruits, some slight grassy notes as well. Mild syrup and also some bitterness as well.