Arbor Phat Abbot Belgian Triple
Arbor Phat Abbot Belgian Triple
Rated 3.020 by BeerPals
Brewed by Arbor Brewing Company
Ann Arbor, MI, United States
Style: Abbey Tripel
10% Alcohol by Volume
Availability of this beer is unknown
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This traditional Belgian-style triple is strong, fruity, and slightly sour. It starts with a big malt presence, followed up by a pronounced candy sugar sweetness, and balanced with a spicy hop finish. A must-try. Ask your server for a taste! 10% alcohol. Limit 3.
ID: 13805 Last updated 18 years ago Added to database 19 years agoKey Stats
percentile
0
Drunk2
Reviews0
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Most noted beer attributes
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Statistics
| Overall Rank | 42589 |
| Overall Percentile | 20.4 |
| Style Rank | 535 of 580 |
| Style Percentile | 7.8 |
| Lowest Score | 2.7 |
| Highest Score | 3.4 |
| Average Score | 3.050 |
| Weighted Score | 3.020 |
| Standard Deviation | 0.000 |
Rating Distribution
Not enough reviews for this chartBeer vs Style
2 Member Reviews
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Aroma: 5 | Appearance: 7 | Mouthfeel: 7 | Flavor: 8 | Overall: 7
Pours a hazy yellow with a thin head, no retention and leaves no lacing. Smells sweet, wet and fruity. Flavour is sweet, banana, pear, spicy and yeast. Light body for the flavour. 10% abv you would never know. If the rest was as good as the flavour we’d be on to something
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Aroma: 7 | Appearance: 4 | Mouthfeel: 5 | Flavor: 6 | Overall: 5
12 oz bottle. Pours a cloudy yellowish brown with lots of sediment. The head is small and white (even after a vigorous pour) and quickly diminishes to a thin collar.
The aroma is very subdued - bready grains and some bananas and cloves.
The flavor is sweet malts, a little banana and clove, and a pretty harsh alcoholic bitter finish. The mouthfeel is medium to full and slightly syrupy with almost no carbonation.
Overall, not that great of a tripel - it's under-carbonated and pretty subdued other than the alcohol.
