Reduced Alcohol

This category covers just about any style of beer that is produced in the Non-Alcoholic (NA) range of < 0.5% ABV or in the low alcohol range of 0.5 to about 3.0% ABV. The NA beers are typical in the North American market, while the latter are common in Europe, particularly for summer time and physical activities. While the reduced alcohol beers should resemble the underlying style they are "brewed" in, they will undoubtedly have less aroma, flavor, and body, due to the absence or reduced levels of alcohol. The producers of these reduced alcohol beers either 1) remove the alcohol from a fully brewed beer, or 2) control the levels of alcohol produced in the brewing process itself by inhibiting normal fermentation.

	Beer | Location	Reviews	Score
	Weideneder Radler Germany	0	0.000
	Wig & Pen Mr Natural Australia	0	0.000
	Wurzburger Alkoholfrei Germany	0	0.000
	Australian Colstar Beer Australia	0	0.000
	Geelong Piss Weak Australia	0	0.000
	Mussel Inn Weasels New Zealand	0	0.000
	Kuchlbauer Sportsfreund Leichte Dunkle Weisse Germany	0	0.000
	Topvar Nealko Slovakia	0	0.000
	Budels Vuurtoren Netherlands	0	0.000
	Pinkus Alkoholfrei Germany	0	0.000
	Meteor Sans Alcool France	0	0.000
	Boags Classic Light Australia	0	0.000
	Boags Light Draught Australia	0	0.000
	Kaiserdom Prostel Germany	0	0.000
	Harboe Jule Øl Hvidtøl Denmark	0	0.000
	Felsenau Schümli Switzerland	0	0.000
	Schwelmer Radler Germany	0	0.000
	Borsodi Polo Hungary	0	0.000
	Krasnij Vostok Bezalkoholnoe Russia	0	0.000
	Oettinger Mixed Germany	0	0.000