Reduced Alcohol

This category covers just about any style of beer that is produced in the Non-Alcoholic (NA) range of < 0.5% ABV or in the low alcohol range of 0.5 to about 3.0% ABV. The NA beers are typical in the North American market, while the latter are common in Europe, particularly for summer time and physical activities. While the reduced alcohol beers should resemble the underlying style they are "brewed" in, they will undoubtedly have less aroma, flavor, and body, due to the absence or reduced levels of alcohol. The producers of these reduced alcohol beers either 1) remove the alcohol from a fully brewed beer, or 2) control the levels of alcohol produced in the brewing process itself by inhibiting normal fermentation.

	Beer | Location	Reviews	Score
	Benesov Ferdinand Nealkoholické Pivo Czech Republic	1	2.625
	Janáèek Caliber Czech Republic	1	2.625
	Krusovice Nealko Czech Republic	1	2.900
	Vita Malt Jordan	1	2.850
	Borec Free Czech Republic	1	2.625
	Staropramen Nealko Czech Republic	1	2.625
	Modrý Abbé Domací Pivola Kavové Czech Republic	1	3.075
	Egils Gull 2.25% Iceland	1	2.625
	Hillsburg Regular Saudi Arabia	1	2.725
	Olbernhauer Radler Germany	1	2.625
	Bremen Costa Rica	1	2.550
	Egils Pilsner 2.25% Iceland	1	2.625
	Bintang Zero Indonesia	1	2.575
	Dalane Brygghus Bedehusbajer Norway	1	2.600
	Eggenberg Alcohol Free Czech Republic	1	2.650
	Fentimans Full Bodied Shandy United Kingdom	1	3.075
	Mack Freeze Norway	1	2.625
	Gut Forsting Dunkles Radler Germany	1	2.775
	Olvi Kotikalja Finland	1	2.800
	Dingslebener White Grapefruit Germany	1	2.800