Reduced Alcohol

This category covers just about any style of beer that is produced in the Non-Alcoholic (NA) range of < 0.5% ABV or in the low alcohol range of 0.5 to about 3.0% ABV. The NA beers are typical in the North American market, while the latter are common in Europe, particularly for summer time and physical activities. While the reduced alcohol beers should resemble the underlying style they are "brewed" in, they will undoubtedly have less aroma, flavor, and body, due to the absence or reduced levels of alcohol. The producers of these reduced alcohol beers either 1) remove the alcohol from a fully brewed beer, or 2) control the levels of alcohol produced in the brewing process itself by inhibiting normal fermentation.

	Beer | Location	Reviews	Score
	Okocim Sycylijska Pomarancza z Limonka Poland	1	2.725
	Ölands Bruksöl Sweden	1	2.900
	Ölands Gammeldags Enebärsdricka Sweden	1	2.850
	Ölands Gammeldags Svagdricka Sweden	1	3.000
	Ölands Humleöl Sweden	2	2.800
	Ölands Mårgiss Sweden	2	3.160
	Ölands Segerstad Pale Ale Lättöl Sweden	1	2.875
	Olbernhauer Böhmisch Germany	1	2.650
	Olbernhauer Radler Germany	1	2.625
	Old Milwaukee NA WI, United States	12	1.874
	Olivaria Bezalkoholno Belarus	0	0.000
	Olvi Kotikalja Finland	1	2.800
	Olvi Ykkönen Finland	1	2.600
	Omnipollo Konx Sweden	2	2.980
	Oslo Brewing Co. Oslo Zero Easy IPA Norway	1	2.700
	Ottakringer Null Komma Josef Austria	2	2.720
	Ozujsko Cool Croatia	1	2.625
	Pabst NA WI, United States	0	0.000
	Palm Green Belgium	2	2.720
	Park Brewing Mop Water Canada	0	0.000