Reduced Alcohol

This category covers just about any style of beer that is produced in the Non-Alcoholic (NA) range of < 0.5% ABV or in the low alcohol range of 0.5 to about 3.0% ABV. The NA beers are typical in the North American market, while the latter are common in Europe, particularly for summer time and physical activities. While the reduced alcohol beers should resemble the underlying style they are "brewed" in, they will undoubtedly have less aroma, flavor, and body, due to the absence or reduced levels of alcohol. The producers of these reduced alcohol beers either 1) remove the alcohol from a fully brewed beer, or 2) control the levels of alcohol produced in the brewing process itself by inhibiting normal fermentation.

	Beer | Location	Reviews	Score
	Distelhäuser Alkoholfrei Germany	0	0.000
	Distelhäuser Leichtes Germany	0	0.000
	Distelhäuser Taubertaler Radler Germany	0	0.000
	Distelhäuser Taubertaler Radler Alkoholfrei Germany	0	0.000
	District Brewing Zero Pale Ale Canada	0	0.000
	Dommelsch Malt Netherlands	1	2.625
	Dommelsch Oud Bruin Netherlands	2	2.680
	Dorada Sin (Canarias) Spain	2	2.600
	Drive Beer Italy	1	2.525
	Dugges Brandmästare Andréns Törstsläckare 2.8 % Sweden	2	3.080
	Edel-Brau Belgium	0	0.000
	Edelweiss Alkoholfrei / Edelweiss Alcohol-Free Austria	0	0.000
	Eggenberg Alcohol Free Czech Republic	1	2.650
	Eggenberg Svìtlé Pivo (DIA) Czech Republic	1	2.725
	Egils Gull 2.25% Iceland	1	2.625
	Egils Maltextrakt Iceland	2	2.600
	Egils Pilsner 2.25% Iceland	1	2.625
	Eichbaum City Germany	0	0.000
	Eichbaum Leichter Typ Germany	0	0.000
	Eichbaum Radler Germany	0	0.000