Schwarzbier

A dark brown to black German lager, the schwarzbier ("black beer") is suprisingly lighter bodied than its color would suggest. Schwarzbiers, while not weak in malt character, tend to emphasize a hoppy bitterness and often finish somewhat dry and with a medium mouthfeel. Roasted, overly bitter, and sweet flavors do not overrun these beers like in many stouts or porters, although they can display some chocolate, caramel, and light coffee aspects (short of anything "burnt"). Schwarzbiers can be a pretty site to look at with their dark bodies and fairly persistent tan heads.

	Beer | Location	Reviews	Score
	Powers Farm The Saxon VA, United States	0	0.000
	Fall Mittens Drink Among Us CA, United States	0	0.000
	Browar Jana Schwarzbier Poland	0	0.000
	Helix Night Party CA, United States	0	0.000
	Jungfraubräu Schwarzmönch Switzerland	0	0.000
	Malting-Pot Schwartzee's lager France	0	0.000
	Halfpenny Finsternis Schwarzbier CO, United States	0	0.000
	Separatist Kodama PA, United States	0	0.000
	Venn Batch #2 Black Lager MN, United States	0	0.000
	Great Value Dark Beer China	0	0.000
	Kros Strain Schattenbiest NE, United States	0	0.000
	Frederiksberg Slotsbryg Denmark	0	0.000
	Saimaan Marsalkka Schwarz Finland	0	0.000
	Waldstadt Black Lager (was: Stollentroll) Germany	0	0.000
	Stoudts Belsnickel Lager PA, United States	0	0.000
	Stoudts Achluophobia Black Kolsch PA, United States	0	0.000
	Brewsters Schwarzbier Canada	0	0.000
	Purkmistr Czech Republic	0	0.000
	Rock Bottom Chicago Schwarz Bier IL, United States	0	0.000
	Rock Bottom Chicago Fujo Black Lager IL, United States	0	0.000