Schwarzbier

A dark brown to black German lager, the schwarzbier ("black beer") is suprisingly lighter bodied than its color would suggest. Schwarzbiers, while not weak in malt character, tend to emphasize a hoppy bitterness and often finish somewhat dry and with a medium mouthfeel. Roasted, overly bitter, and sweet flavors do not overrun these beers like in many stouts or porters, although they can display some chocolate, caramel, and light coffee aspects (short of anything "burnt"). Schwarzbiers can be a pretty site to look at with their dark bodies and fairly persistent tan heads.

	Beer | Location	Reviews	Score
	Heartland Bavarian Black Lager NY, United States	0	0.000
	Altenmünster Urig Schwarz Germany	0	0.000
	Bavaria Dunkles Starkbier Germany	0	0.000
	Farmers Brauhaus Schwarzbier South Africa	0	0.000
	Arequipena Malta Peru	0	0.000
	Amherst Black Magic Dark Lager MA, United States	0	0.000
	Bayern Schwarzbier MT, United States	0	0.000
	Baumgartner Doppelmalz Austria	0	0.000
	Murauer Doppelmalz Austria	0	0.000
	Ragutis Juodas (Black) Lithuania	0	0.000
	Taps Schwarzbier CA, United States	0	0.000
	1516 Ossi Black Lager Austria	0	0.000
	Buckhead Schwarzbier GA, United States	0	0.000
	Schansbier Schwarz Netherlands	0	0.000
	Anacortes Klosterbier WA, United States	0	0.000
	Gaslight Black Bear Lager NJ, United States	0	0.000
	Goose Island Schwarzbier IL, United States	0	0.000
	Great Lakes Schwarzbier OH, United States	0	0.000
	Hallertau Deception New Zealand	0	0.000
	Beer Works Black Rider Lager MA, United States	0	0.000