Dunkel / Dark Lager

This group includes two distinguishable substyles: Amercan (and some macro European) dark lagers, as well as the Munich dunkel lager (dark lager). The former style is fairly straight forward and the less exciting of the two, encompassing copper to brown lagers with light bodies and balanced low hop and malt flavors (and often corn or rice adjuncts). The Munich dunkel lager version of these dark lagers is darker (deep copper or red-brown to dark brown) and has more prominent malt (no adjuncts, but bready, biscuit, chocolate, nutty, and sometimes light roastedness) and noble hop flavors. The hops and maltiness of a dunkel are normally well-balanced (not very sweet or too bitter) with a moderate body (ie. lighter than a bock or schwarzbier).

	Beer | Location	Reviews	Score
	Barleys Black Mountain Dark Lager NV, United States	0	0.000
	Draught House Munich Dunkel TX, United States	0	0.000
	Urbanus Altbayerisch Dunkel Germany	0	0.000
	Dux Hereford Bitter New Zealand	0	0.000
	Varpa Kurzemes Latvia	0	0.000
	Old Gold Dark Serbia	0	0.000
	Bg Dark Beer Serbia	0	0.000
	Otaru Dunkel Japan	0	0.000
	Khan Brau Dark Mongolia	0	0.000
	Freistadter Dunkel Austria	0	0.000
	Murauer Nock-Land Bier Austria	0	0.000
	Fohrenburger Dunkles Austria	0	0.000
	Hofstettner Dunkles Austria	0	0.000
	Olympia Dark WI, United States	0	0.000
	Buckerfield's Swans Judge Beggie's Dark Lager Canada	0	0.000
	1516 Schnitt Austria	0	0.000
	1516 Friedls Dark Ale Austria	0	0.000
	Flat Branch Brown Lager MO, United States	0	0.000
	Stone Cellar Dark Lager WI, United States	0	0.000
	Sullivans Mai Dunkel MI, United States	0	0.000