Doppelbock

The doppelbock (a "double" bock) originated in Munich, Germany as a next generation bock beer. They range in color from deep golden to dark ruby or brown. Like its predecessor (the bock), doppelbocks feature the rich malty aromas and flavors of bready, toasted, and caramel notes. But, doppelbocks are typically more complex and can include dark fruits (plum, prune, raisin, grapes) and sometimes chocolate aspects, especially for the darker versions. Doppelbocks are full-bodied beers and although stronger than the basic bock, they are never overcome by the higher alcohol or by the hops. Many doppelbocks today have an "-ator" suffix attached to their name.

	Beer | Location	Reviews	Score
	Hellow Dopplbock Taiwan	0	0.000
	Paradigm Shift Dragulator OH, United States	0	0.000
	Low Profile Zi Carmè Italy	0	0.000
	Doppio Malto Magnus Italy	0	0.000
	Mastry's Dahminator FL, United States	0	0.000
	Mathäser Bräu Proklamator Germany	0	0.000
	Pyynikin Tupla Urkki Finland	0	0.000
	Red Rocket Plain Russia	0	0.000
	Birrificio Rurale OpperBock! Italy	0	0.000
	Szent András Sörfőzde szent András könnye Hungary	0	0.000
	Level Crossing Timpanator - Barrel-Aged UT, United States	0	0.000
	Red Rocket What If Russia	0	0.000
	Slow Boat Devil Seam China	0	0.000
	Meltz Bighorn Italy	0	0.000
	Dos Sirenos Tobinator TX, United States	0	0.000
	Donzoko Rock Bottom Doppelbock United Kingdom	0	0.000
	Falls City Reclamator KY, United States	0	0.000
	Praght Blackbox Netherlands	0	0.000
	Praght Bock № 2 Netherlands	0	0.000
	Praght Dubbelbock Netherlands	0	0.000