Amber Ale

A "catch-all" category of ales that has a broad spectrum of attributes, amber or red ales encompass those hard to classify beers with more color than an American pale ale but less than a brown ale (the amber to copper range). Because of their diversity, amber ales can have low to high malty character (although most are moderate to high with caramel representing the most common component of both aroma and flavor) and a hop level (citrus aromas and flavors common) that is anywhere from supporting and balanced to aggressive. The mouthfeel of an amber ale is heavier than an American pale ale and the roasted character nearly absent relative to an Irish red ale.

	Beer | Location	Reviews	Score
	Mt Hood Cloudcap Amber Ale OR, United States	0	0.000
	Mountain Sun Annapurna Amber CO, United States	0	0.000
	Morro Bay Red Ale CA, United States	0	0.000
	Westwood Ruby Red Ale CA, United States	0	0.000
	Ortliebs Uncle Alberts Amber Ale PA, United States	0	0.000
	McCoys 12 Grain Amber Ale MO, United States	0	0.000
	Muldoons Amber Ale CA, United States	0	0.000
	Harpers Albert Avenue Amber MI, United States	0	0.000
	Frog Island Amber Ale MI, United States	0	0.000
	Brewskis Roadkill Red CA, United States	0	0.000
	California Brewing Amber Ale CA, United States	0	0.000
	California Brewing Sequoia Redwood Red Ale CA, United States	0	0.000
	Millys Tavern Tashas Red Tail Ale NH, United States	0	0.000
	Silverado Amber Ale CA, United States	0	0.000
	Santa Barbara Rincon Red CA, United States	0	0.000
	Lion Brown New Zealand	0	0.000
	Macs Real Ale New Zealand	0	0.000
	Moab Brewery Derailleur Ale UT, United States	0	0.000
	Catawba Valley Indian Head Red NC, United States	0	0.000
	Shaftebury Rainforest Amber Ale Canada	0	0.000