Hefeweizen

The feature summer ale of Southern Germany (Bavaria), the hefeweizen (or "weissbier") is brewed with wheat malt (at least 50%) and light Pilsner malt. The resulting product features a balanced ester (normally banana) and phenolic (normally clove) flavor that is achieved from the yeast used to brew these beers. The appearance of this unfiltered beer ("mit hefe" means "with yeast") is pale golden to amber in color with light to heavy cloudiness and a very generous, fluffy, and long lasting white head. Citrus and basic wheat grain elements (even bubblegum) often accompany the feature flavors, while hops contribute a very minor role. The Hefeweizen is the lightest of the Hefeweizen, Dunkelweizen, and Weizenbock series of German Wheat beers.

	Beer | Location	Reviews	Score
	Diamond Knot Hefe-Weizen WA, United States	0	0.000
	Denison's Weissbier Canada	0	0.000
	Craft Hefeweizen Greece	0	0.000
	Coronado Brewing Islandweizen CA, United States	0	0.000
	Chilkoot Grizzly Wheat Hefeweizen Canada	0	0.000
	Chicago Brewing Ultimate Weiss IL, United States	0	0.000
	Calanda-Haldengut Weizen Brau Switzerland	0	0.000
	Empire Hefe-Weizen NY, United States	0	0.000
	EKU Hefe-Weissbier Hell Germany	0	0.000
	Free State Liberty Wheat KS, United States	0	0.000
	Flying Goose Harvest Wheat NH, United States	0	0.000
	J.W. Lees White Bear United Kingdom	0	0.000
	Weihenstephaner Bernsteinweisse Germany	0	0.000
	Weihenstephaner Sommer Bier Germany	0	0.000
	St. Stan's Whole Wheat CA, United States	0	0.000
	Holy Cow! Bavarian Hefe Weizen NV, United States	0	0.000
	Huntington Beach Main Street Wheat CA, United States	0	0.000
	Ice Harbor Palouse Wheat Ale WA, United States	0	0.000
	Iceni Four Grains United Kingdom	0	0.000
	Ilzer Sorgyar Kristall Weissbier Hungary	0	0.000