Porter

The porter style is broad and covers a range of beers light brown to very dark brown/black in color. It originated in England as working class beer (appreciated, of course, literally by porters) and is believed to be the precursor to stouts. Porters range in malt, alcohol, and hop strength from mild to moderately strong. The earlier English versions were mild and highly drinkable, while the later "robust" versions can feature strong bodies, alcohol levels, and hop content. Generally, porters tend to be less burnt or roasted in flavor than porters, although the distinction between porters and stouts can be gray. Higher alcohol strength porters (7% ABV and higher) are specifically classified as Imperial Porters.

	Beer | Location	Reviews	Score
	Barrel House Powderhorn Porter OH, United States	0	0.000
	Barley Boys Jacks Black Porter NE, United States	0	0.000
	Bare Bones Savage Mill Porter MD, United States	0	0.000
	Bank Street Cove Porter CT, United States	0	0.000
	Bad Frog Pond Porter MI, United States	0	0.000
	Ash Vine Black Bess United Kingdom	0	0.000
	Archers Blackjack Porter United Kingdom	0	0.000
	Arbor Milestone Cask Porter MI, United States	0	0.000
	Angelic Paradise Lost Porter WI, United States	0	0.000
	AleSmith Coles Porter CA, United States	0	0.000
	Eskes Eskes Oat Cole Porter NM, United States	0	0.000
	Enville Old Porter United Kingdom	0	0.000
	Emersons London Porter New Zealand	0	0.000
	Emersons Whiskey Porter New Zealand	0	0.000
	Emerald Isle Porter RI, United States	0	0.000
	Elliott Bay Dark Star Porter WA, United States	0	0.000
	Eddie McStiffs Porter UT, United States	0	0.000
	Derwentrose Derwent Deep United Kingdom	0	0.000
	Copper Tank Porter TX, United States	0	0.000
	Copper Dragon Porter IL, United States	0	0.000