Porter

The porter style is broad and covers a range of beers light brown to very dark brown/black in color. It originated in England as working class beer (appreciated, of course, literally by porters) and is believed to be the precursor to stouts. Porters range in malt, alcohol, and hop strength from mild to moderately strong. The earlier English versions were mild and highly drinkable, while the later "robust" versions can feature strong bodies, alcohol levels, and hop content. Generally, porters tend to be less burnt or roasted in flavor than porters, although the distinction between porters and stouts can be gray. Higher alcohol strength porters (7% ABV and higher) are specifically classified as Imperial Porters.

	Beer | Location	Reviews	Score
	Keuka Brewing Local Mocha Stout NY, United States	1	3.175
	Keystone Porter United Kingdom	1	3.075
	Khoffner Black Jack FL, United States	0	0.000
	Khonso Pullman Yard GA, United States	0	0.000
	Kichesippi Logger Canada	1	3.125
	Kichesippi Phil's London Porter Canada	1	3.100
	Kilannan Xanadu Porter Canada	0	0.000
	Kinetic Fusion Robust Porter CA, United States	0	0.000
	King and Barnes Old Porter United Kingdom	0	0.000
	King Of Springs Porter Canada	0	0.000
	King Pontiac Porter MI, United States	0	0.000
	King State Pretty Bigger - Vanilla FL, United States	0	0.000
	Kinn Polarnatt Norway	1	3.050
	Kinn Prestesonen Norway	1	3.225
	Kinnegar Yannaroddy Ireland	0	0.000
	Kissmeyer No. 7 Honey Porter Denmark	3	3.367
	Klamath Basin Portside Porter OR, United States	0	0.000
	Klamath Basin Vanilla Porter OR, United States	1	3.225
	Klein Duimpje Honing Porter Netherlands	2	3.000
	Klein Duimpje Porter Netherlands	2	3.240