Fruit Beer

A style that is broad and diverse and which captures any beer (except for Fruit Lambics) with fruit added in the recipe or base style. The fruit flavors can be obtained via addition of real fruits, extracts, or syrups and artificial flavorings at multiple points in the brewing process. Fruit beers can theoretically be built off of just about any ale or lager style, although ales are most common (especially wheats, porters, and stouts). The fruit beer classification does not include beers with natural fruit flavors derived from yeasts, malts, or hops.

	Beer | Location	Reviews	Score
	New Ontario Shadfly Radler Canada	0	0.000
	Rubus Limon Sorbet Sour NC, United States	0	0.000
	Carib Shandy Sorrel Trinidad and Tobago	0	0.000
	Spearhead Brewing Mojito Radler Canada	0	0.000
	Birra Castello Radler Italy	0	0.000
	13 Barrels Brewing Tipsy Barrel Radler Canada	0	0.000
	Axe and Barrel Mango and the Dirty Dozen Canada	0	0.000
	Axe and Barrel Sunny Honey Mango Peach Canada	0	0.000
	Marz Fruit Punch Smoothie IL, United States	0	0.000
	StillFire Bingo Mango Bongo GA, United States	0	0.000
	Barnside Brewing Cranberry Tart Ale Canada	0	0.000
	Lander Brau Radler Netherlands	0	0.000
	Arthur's Legacy Belle Hélène Belgium	0	0.000
	Fargo Brewing Kenny's Lemonade ND, United States	0	0.000
	Bond's Brewing Rhuberry WY, United States	0	0.000
	Uncle Bear's Blackberry Lime Amber Ale AZ, United States	0	0.000
	Burnside Brewery Berry Parade United Kingdom	0	0.000
	Wicked Weed Watermelon Dragonfruit Burst Session Sour NC, United States	0	0.000
	Against The Grain Pool Boi Light KY, United States	0	0.000
	Lost Craft Kalm Mango Session Ale Canada	0	0.000