Fruit Beer

A style that is broad and diverse and which captures any beer (except for Fruit Lambics) with fruit added in the recipe or base style. The fruit flavors can be obtained via addition of real fruits, extracts, or syrups and artificial flavorings at multiple points in the brewing process. Fruit beers can theoretically be built off of just about any ale or lager style, although ales are most common (especially wheats, porters, and stouts). The fruit beer classification does not include beers with natural fruit flavors derived from yeasts, malts, or hops.

	Beer | Location	Reviews	Score
	Archibald Joufflue Fraise & Rhubarbe Canada	0	0.000
	Archibald Sure d'Ale Canada	1	2.875
	Archibald Sure d'Ale Mangue Canada	1	3.025
	Arctic Peach Lager CO, United States	0	0.000
	Arctic Raspberry Wheat CO, United States	0	0.000
	Ardwen Cerise France	0	0.000
	Arizona Wilderness Sonoran Prince AZ, United States	0	0.000
	Arizona Wilderness Cactus Juice AZ, United States	0	0.000
	Arizona Wilderness Galiuro Grisette AZ, United States	0	0.000
	Arizona Wilderness Puffy AZ, United States	0	0.000
	Arizona Wilderness Slow Burn AZ, United States	0	0.000
	Arrowhead RedRum Rhubarb Rye-P-A Canada	0	0.000
	Arthur's Legacy Belle Hélène Belgium	0	0.000
	Artifact Brewing Locals Only PA, United States	0	0.000
	Asahi Fruits Brewery Apple Japan	0	0.000
	Asahi Fruits Brewery Grapefruit Japan	0	0.000
	Asahi Fruits Brewery Raspberry Japan	0	0.000
	Ashton Lemon Radler Canada	1	2.850
	Ashton Matt’s Twig’n Berries Canada	2	3.080
	Asia Pacific Tiger Radler Grapefruit Singapore	0	0.000