Fruit Beer

A style that is broad and diverse and which captures any beer (except for Fruit Lambics) with fruit added in the recipe or base style. The fruit flavors can be obtained via addition of real fruits, extracts, or syrups and artificial flavorings at multiple points in the brewing process. Fruit beers can theoretically be built off of just about any ale or lager style, although ales are most common (especially wheats, porters, and stouts). The fruit beer classification does not include beers with natural fruit flavors derived from yeasts, malts, or hops.

	Beer | Location	Reviews	Score
	Ambitious Ales Fleurs CA, United States	0	0.000
	Amherst Raspberry Brown Ale MA, United States	0	0.000
	Amstel Cerveza Radler (Limon) Spain	1	2.850
	Amsterdam Framboise Canada	12	3.454
	Amsterdam Spotted Cow Fieldberry Wheat Canada	2	3.100
	Amsterdam Sweetwater Squeeze Radler Canada	3	3.150
	Amundsen Uncle Pop's Soda Series - Orange Soda Ice Cream Pastry Sour Norway	1	3.025
	Ancillary Fermentation One Turn At a Time NC, United States	1	3.075
	Anderson Valley Raspberry Wheat Beer CA, United States	0	0.000
	Angry Chair Bush Envy FL, United States	0	0.000
	Angry Chair Electric Chair FL, United States	0	0.000
	Angry Hen Brewing Black Forest Beer Canada	0	0.000
	Annex Ale Project Labour Party Canada	0	0.000
	Annex Ale Project Makinaw Peach Sour Ale Canada	0	0.000
	Apple Bocq Belgium	3	2.567
	Arbor Strawberry Blonde MI, United States	1	3.150
	Arch Brewing Blueberry Lager Canada	0	0.000
	Archers Honey & Lemon United Kingdom	0	0.000
	Archers Merry Go Round United Kingdom	1	3.100
	Archibald Bière aux Bleuets Canada	0	0.000