spinner

Black Isle Organic Scotch Ale 6.8%

Black Isle Organic Scotch Ale 6.8%

Rated 3.125 by BeerPals
No Image Available

Brewed by Black Isle Brewing Company / Black Isle Brewery

Munlochy, Rosshire, Scotland, United Kingdom

Style:  Scottish Ale

6.8% Alcohol by Volume

Availability of this beer is unknown


Sign Up to Participate:



ABV varies by batch between 6.5% - 6.8%. Believed to have originated from Edinburgh in the 1800s, the brewing of Scotch ales is now more of a focus for the US craft brewers than for those in its homeland. This beer, however, is a distillation of all that is good in Scotland. A liquid fruit cake with a malty foundation and a rich spice finish, this will fill your palate and astound you for minutes as you unlock the multi-layers of flavour. A blinding pairing with roast lamb and equally good with a dram of Glenmorangie Lasanta.

ID: 103099 Last updated 1 month ago Added to database 1 year ago

Key Stats

39
percentile

0

Drunk

1

Review

0

Likes

0 Member Photos

No photos yet. Show us yours!

Sign up to share your photos

Beeributes

Most noted beer attributes

None to date - be the first! Beeributes help BeerPal predict what beers you'll love.

Sign up to participate

Statistics

Overall Rank34272
Overall Percentile38.9
Style Rank497 of 690
Style Percentile28
Lowest Score3.5
Highest Score3.5
Average Score3.500
Weighted Score3.125
Standard Deviation0.000

Rating Distribution

Not enough reviews for this chart

Beer vs Style

1 Member Reviews

Recent | Card View | Table View
  • SIGMUND 7298 reviews
    rated 3.5 1 year ago

    Aroma: 6 | Appearance: 8 | Mouthfeel: 7 | Flavor: 7 | Overall: 7

    330 ml can, as Black Isle Organic Scotch Ale, at Cardinal, Stavanger. ABV is 6.8%. Dark reddish brown colour, large to moderate off-white to beige head. Aroma of malts, caramel, brittle, blackberries and blackcurrants, over-ripe red berries, some earthy hops. The flavour has also notes of malts and caramel, but is not too sweet. Again notes of brittle, hints of berries, distinct earthy hops in the finish.

Discuss This Beer