spinner

Fraoch 20th Anniversary Ale

Fraoch 20th Anniversary Ale

Rated 3.225 by BeerPals
No Image Available

Brewed by Williams Brothers (Heather Ales)

Kelliebank, Alloa, United Kingdom

Style:  Spiced Beer

11% Alcohol by Volume

Availability of this beer is unknown


Sign Up to Participate:



Heather ale matured in single malt whisky casks. Fraoch celebrates 20 years of brewing with this very special limited edition. 11% alc/vol, triple version: matured in ex-sherry casks previously used to mature single malt speyside whisky for 20 years. The resulting ale has a unique oak / sherry / whisky character, which is best appreciated slightly chilled in a large wine glass. Slainte! Ingredients: malted barley, oats, wheat, natural heather flowers, myrtle leaves and hops. USA importer: Legends Ltd., Baltimore, MD.

ID: 36938 Last updated 13 years ago Added to database 14 years ago

Key Stats

66
percentile

0

Drunk

1

Review

0

Likes

0 Member Photos

No photos yet. Show us yours!

Sign up to share your photos

Beeributes

Most noted beer attributes

None to date - be the first! Beeributes help BeerPal predict what beers you'll love.

Sign up to participate

Statistics

Overall Rank18063
Overall Percentile66.2
Style Rank352 of 1270
Style Percentile72.3
Lowest Score3.9
Highest Score3.9
Average Score3.900
Weighted Score3.225
Standard Deviation0.000

Rating Distribution

Not enough reviews for this chart

Beer vs Style

1 Member Reviews

Recent | Card View | Table View
  • SIGMUND 6748 reviews
    rated 3.9 14 years ago

    Aroma: 7 | Appearance: 10 | Mouthfeel: 7 | Flavor: 7 | Overall: 8

    750 ml "champagne" green bottle, courtesy of Cardinal Pub & Bar, Stavanger. Limited edition of 7500 bottles, my botttle No. 3470. ABV is 11.0%. Deep golden to brown colour, moderate head, slightly off-white. Excellent aroma of sherry, whisky, figs, vanilla and oak, also notes of heather honey. The flavour is fairly sweet with a warming mouthfeel, again notes of sherry, whisky, vanilla, heather honey and raisins. Still relatively light bodied for an 11% beer. Some "dusty" bog myrtle and very moderate hops in the finish.

Discuss This Beer