Flossmoor Station Wooden Hell
Flossmoor Station Wooden Hell
Rated 3.584 by BeerPals
Brewed by Flossmoor Station Restaurant & Brewery
Flossmoor, IL, United States
Style: English Barleywine
9.5% Alcohol by Volume
Availability of this beer is unknown
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Deep, mahogany American barleywine. Bourbon, barrel-aged for several months.
ID: 22075 Last updated 18 years ago Added to database 18 years agoKey Stats
percentile
0
Drunk3
Reviews0
LikesBeeributes
Most noted beer attributes
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Statistics
| Overall Rank | 2102 |
| Overall Percentile | 96.1 |
| Style Rank | 51 of 448 |
| Style Percentile | 88.6 |
| Lowest Score | 4.1 |
| Highest Score | 4.3 |
| Average Score | 4.167 |
| Weighted Score | 3.584 |
| Standard Deviation | 0.000 |
Rating Distribution
Not enough reviews for this chartBeer vs Style
3 Member Reviews
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Aroma: 9 | Appearance: 9 | Mouthfeel: 8 | Flavor: 8 | Overall: 9
The whale had finally been opened and I was able to enjoy a healthy sample. Great looking pour, rich color and billowing head. Malty, woody, with lots of thick caramel, vanilla and dark fruit highlights. Medium bourbon influence which really rounded out the brew. Worth an arm and a leg.....no, but it did represent the hype more than I expected by this time.
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Aroma: 8 | Appearance: 8 | Mouthfeel: 8 | Flavor: 9 | Overall: 8
Wow! Had some of this at Brewer Matt Van Wyk's going away party at the brewpub. Pours a cloudy brown color (looks like prune juice) with a small tan head. Aromas of oak, dark fruit and malt. Dark fruits dominate the taste, along with a nice woody presence. Strong alcohol finish. This was a treat.
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Aroma: 10 | Appearance: 8 | Mouthfeel: 8 | Flavor: 7 | Overall: 8
Poured a reddish mahogany color with a small, light tan head that left nice lacing on the glass. Aroma of vanilla oak, bourbon, citrus fruits, and sticky caramel malts. Taste of smoke, dried fruits, caramel malts, citrus fruits, medium bitterness, and medium alcohol in the finish.
