Destihl Dampfbier
Destihl Dampfbier
Brewed by Destihl Restaurant and Brew Works
Normal, IL, United States
Style: California Common / Steam
? % Alcohol by Volume
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Dampfbier (literally: ‘steam beer’) is a centuries-old style from the region of the Bavarian Forest, the southeastern portion of Bavaria, near the Czech border. It is an all-barley ale, usually deep golden to light amber in color, with a unique feature: it is warm-fermented with Weissbier yeast at a temperature above 70E°F (21°C), which gives the beer a slightly phenolic taste. Brewed mostly in the summer, it is medium-bodied, very mildly hopped and is low in effervescence.
ID: 30804 Last updated 15 years ago Added to database 16 years agoKey Stats
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