Stout

On Beerpal, stouts that do not fit any of the subcategories (especially "American" varieties that are highly hopped but not strong enough in alcohol content to be imperial stouts) are classified under the catch-all "stout" style and vary significantly in roast and hop character.

	Beer | Location	Reviews	Score
	Rockbottom American Stout Canada	0	0.000
	B & C Birra Nera Italy	0	0.000
	Southern Appalachian Black Bear Stout NC, United States	0	0.000
	Big Beaver Beaver Stubble Stout CO, United States	0	0.000
	Big Beaver Whiskey Dick Stout CO, United States	0	0.000
	Jädraås Stolt Sweden	0	0.000
	Pacific Western NatureLand Black Stout Canada	0	0.000
	Ironbark Ebony Stout Australia	0	0.000
	Calfkiller Maple Rye Stout TN, United States	0	0.000
	Cool Springs Centennial Stout TN, United States	0	0.000
	Cool Springs Whiskey Richard Stout TN, United States	0	0.000
	Nantahala Take Out Stout NC, United States	0	0.000
	Dostal Alley Shaft House Stout CO, United States	0	0.000
	Growler's Broken Shovel Stout MD, United States	0	0.000
	Natian Lumberjane Stout OR, United States	0	0.000
	Black Creek Dandelion Stout Canada	0	0.000
	Barley & Vine Hemmie Hazelnut Stout WI, United States	0	0.000
	Calfkiller Dark Earth TN, United States	0	0.000
	Rockbottom Jacktar Stout Canada	0	0.000
	Trade Route Joe's Coffee Stout WA, United States	0	0.000