Lager

All beers are essentially lagers or ales. The term lager comes from the German word, "lagern," which means to store away (cellar). Lagers are brewed using bottom fermenting yeasts at cool temperatures (50-55F) then stored ("lagered") at a temperature near 35F. The lager yeasts produce less byproducts than ale yeasts and normally result in a more simple and crisp flavor. The lower temperatures require longer fermentation periods and these beers are then lagered for weeks before maturing. Most lagers can be subclassified into one of the many lager categories on Beerpal.com. However, hard to place or classify lagers can be found in the generic "lager" category.

	Beer | Location	Reviews	Score
	Bira 91 Lager India	1	2.825
	Krynitsa Ekspartnaje Belarus	1	2.825
	Rocky River Golden Eagle Lager TN, United States	1	2.825
	Bières de la Nouvelle-France La Messagère Millet Canada	1	2.825
	Tauras Taurusis Lithuania	1	2.825
	Vestfyen Julebryg Denmark	1	2.825
	Ulricher Lager Extra Belgium	1	2.825
	Back Street Chava Lager CA, United States	1	2.825
	Ceres Royal All Malt Denmark	1	2.825
	10 Barrel Pub Beer OR, United States	1	2.825
	Barossa The Millers Lager Australia	1	2.825
	Del Vallo/Rudeboy Bussetina Italy	1	2.825
	Antigua Wadadli Gold Antigua and Barbuda	1	2.825
	Ostravar Premium (Staropramen) Czech Republic	6	2.822
	Kasztelan Niepasteryzowane (5.7%) Poland	2	2.820
	Cameron's Lager Canada	7	2.820
	Vancouver Island Victoria Lager Canada	2	2.820
	Brewster's Original Lager Canada	2	2.820
	Grumpy Troll Captain Fred WI, United States	2	2.820
	Big Rock XO Lager Canada	7	2.820