Marzen / Oktoberfest

Marzens originated in Bavaria, Germany and were traditionally brewed in the Spring (March) to close out the cool weather brewing season before the coming hot summer months could spoil beer. During the summer, these beers were cellared in cold caves and later brought out with the cooler weather for Autumn festivals, including the renowned Oktoberfest in late September. Marzens are an adaptation of the Vienna style lager with higher malt depth (sometimes light sweetness), typically higher alcohol levels, and noticeable but low hop bitterness. They are golden-amber to deep copper in color and emphasize bready, biscuity, and lightly toasted malt flavors.

	Beer | Location	Reviews	Score
	Hog Haus Octoberfest AR, United States	0	0.000
	Hog Haus Roaring Lion Marzen AR, United States	0	0.000
	Hole In The Rock Marzen WI, United States	8	2.846
	Holmegaard Høstbryg Denmark	1	3.050
	Homer Oktoberfest AK, United States	0	0.000
	Hop Alley AlleyFest GA, United States	1	3.150
	Hop Alley Oktoberfest GA, United States	1	3.175
	Hop Butcher for the World Welcome To Gardesville IL, United States	0	0.000
	Hoppin' Frog Oktoberfest Froggy Style Lager OH, United States	2	3.280
	Hops Hoptoberfest GA, United States	1	2.750
	Hopstix Festbier GA, United States	1	3.025
	Horny Goat Oktoberfest WI, United States	0	0.000
	Hoss Neuschwansteiner Weihnachts-Bier Germany	6	2.933
	Hoster Oktoberfest OH, United States	0	0.000
	Hübner Bräu Festbier Germany	1	2.900
	Hugo's Oktoberfest Dark Ale Canada	0	0.000
	Hummel-Bräu Märzen Germany	2	3.100
	Huppendorfer Weihnachtsfestbier Germany	1	3.275
	Hurlimann Festbier Switzerland	0	0.000
	Hurricane Nachwirkungen-fest AL, United States	0	0.000