Marzen / Oktoberfest

Marzens originated in Bavaria, Germany and were traditionally brewed in the Spring (March) to close out the cool weather brewing season before the coming hot summer months could spoil beer. During the summer, these beers were cellared in cold caves and later brought out with the cooler weather for Autumn festivals, including the renowned Oktoberfest in late September. Marzens are an adaptation of the Vienna style lager with higher malt depth (sometimes light sweetness), typically higher alcohol levels, and noticeable but low hop bitterness. They are golden-amber to deep copper in color and emphasize bready, biscuity, and lightly toasted malt flavors.

	Beer | Location	Reviews	Score
	Valley Brew Marzen CA, United States	0	0.000
	Valley Brew Stocktoberfest CA, United States	0	0.000
	Brewbakers Marks Marzen CA, United States	0	0.000
	Brewbakers Octoberfest CA, United States	0	0.000
	Hofbrauhaus Newport Marzen KY, United States	0	0.000
	Hofbrauhaus Newport 1810 Prince Ludwig KY, United States	0	0.000
	Silver Gulch Oktoberfest AK, United States	0	0.000
	Hofbrauhaus Newport Oktoberfest KY, United States	0	0.000
	Reutberger Marzen Germany	0	0.000
	Beer Works Oktoberfest Lager MA, United States	0	0.000
	Beer Works Red October MA, United States	0	0.000
	Manayunk Oktoberfestbier Lager PA, United States	0	0.000
	Lunar Martian Maerzen IL, United States	0	0.000
	Lunar Oktoberfest IL, United States	0	0.000
	Livery Oktoberfest Lager MI, United States	0	0.000
	McCall Brewing Oktoberfest ID, United States	0	0.000
	Piece Oktoberfest IL, United States	0	0.000
	Homer Oktoberfest AK, United States	0	0.000
	Kelley Brothers Traditional Ocktoberfest CA, United States	0	0.000
	Elevator Munich Marzenbier OH, United States	0	0.000