Dunkel / Dark Lager

This group includes two distinguishable substyles: Amercan (and some macro European) dark lagers, as well as the Munich dunkel lager (dark lager). The former style is fairly straight forward and the less exciting of the two, encompassing copper to brown lagers with light bodies and balanced low hop and malt flavors (and often corn or rice adjuncts). The Munich dunkel lager version of these dark lagers is darker (deep copper or red-brown to dark brown) and has more prominent malt (no adjuncts, but bready, biscuit, chocolate, nutty, and sometimes light roastedness) and noble hop flavors. The hops and maltiness of a dunkel are normally well-balanced (not very sweet or too bitter) with a moderate body (ie. lighter than a bock or schwarzbier).

	Beer | Location	Reviews	Score
	Great Basin Slam Dunkel NV, United States	1	3.000
	Koch Joachim Estonia	1	3.000
	Portsmouth Brewing Vulcan OH, United States	1	3.000
	Fässla Zwergla Germany	3	2.984
	Victoria Mexico	22	2.980
	Bernard Jantarový Ležák 11° Czech Republic	2	2.980
	Granite City Two Pull! Specialty Brew MN, United States	2	2.980
	Jacobsen Original Dark Lager 4.5% Denmark	2	2.980
	Leinenkugel Bavarian Dunkel WI, United States	2	2.980
	Mack Bayer Norway	1	2.975
	Suntory Malts Kuro-Nama Japan	1	2.975
	Baerni Spezial Dunkel Switzerland	1	2.975
	Äs Jùschts Dunkel Switzerland	1	2.975
	Riegele Aechtes Dunkel Germany	1	2.975
	Bauskas Premium Alus Latvia	1	2.975
	Saku On Ice Black Estonia	1	2.975
	Lade Gaards Brygghus Mørk Lager Norway	1	2.975
	Glops Torrada Spain	1	2.975
	Luckenwalder Goldsiegel Spezial Germany	1	2.975
	Cusquena Negra Dark Lager Peru	1	2.975