Bock

A deep golden (Helles Bocks & Maibocks) to brown (Traditional Bocks) colored lager, which originated in the German town of Einbeck as early as the 14th century. After being resurrected in Munich three centuries later, this style errantly became known as "bock" (which also means "billy-goat" in German) instead of "beck." The bock beer is malty rich and sweet (but not overly sweet) and typically contains bready, toasted, even caramel flavors that are in some cases lightly balanced but never overcome by hops. The alcohol level is higher than the average beer but does not dominate the aroma or flavor. The body of a bock is medium to just under full-bodied. The smooth character of a lager should come through in the bock.

	Beer | Location	Reviews	Score
	Stock House Das Goat WI, United States	0	0.000
	Zaubierei Maibock Germany	0	0.000
	Wildwuchs Hamburger Senatsbock (2019) Germany	0	0.000
	Hradecký Klenot Bock 16° Czech Republic	0	0.000
	Zermatt Matterhorn Winter Edition Switzerland	0	0.000
	Kuro Aparatūra Sir Boxeur Lithuania	0	0.000
	Trzech Kumpli Bock Poland	0	0.000
	Otus Red Volution Italy	0	0.000
	Czarny Kot Kot Prezesa Mocne Poland	0	0.000
	Paulaner Nockherberg Filser Bock Germany	0	0.000
	100 Blumen Zitrusbock Austria	0	0.000
	Antietam Busthead Maibock MD, United States	0	0.000
	Brauonkel Roasty Winter Germany	0	0.000
	Castroper Winterbock Germany	0	0.000
	Royal Omar 101 km Russia	0	0.000
	Echterdinger Maibock Germany	0	0.000
	Berg Mai-Bock Germany	0	0.000
	Roth Donnerkeil Bockbier Germany	0	0.000
	Fortside Maibock WA, United States	0	0.000
	Hickory Creek Nuclear Winter IL, United States	0	0.000