Bock

A deep golden (Helles Bocks & Maibocks) to brown (Traditional Bocks) colored lager, which originated in the German town of Einbeck as early as the 14th century. After being resurrected in Munich three centuries later, this style errantly became known as "bock" (which also means "billy-goat" in German) instead of "beck." The bock beer is malty rich and sweet (but not overly sweet) and typically contains bready, toasted, even caramel flavors that are in some cases lightly balanced but never overcome by hops. The alcohol level is higher than the average beer but does not dominate the aroma or flavor. The body of a bock is medium to just under full-bodied. The smooth character of a lager should come through in the bock.

	Beer | Location	Reviews	Score
	Latitude 33 Sublime CA, United States	1	3.100
	Sternquell Bockbier Germany	1	3.175
	Straight To Ale Monte Sano AL, United States	1	3.100
	Brasserie Générale La Bock Canada	1	3.150
	Fiedler Abrahams Bock Germany	1	2.900
	Randers Buur-Øl Denmark	1	3.100
	Apoldaer Festbock Germany	1	3.125
	Einsiedler Heller Bock Germany	1	3.250
	Welde Jahrgangsbier 2010 Australien Germany	1	3.075
	Tri Martolod Brune Artisanale France	1	3.075
	Rhöner Bock Germany	1	3.050
	Saalfelder Bock Germany	1	2.775
	Kentucky Stallion Bourbon Barrel Maibock KY, United States	1	3.200
	Svijansky Baron 15% Czech Republic	1	3.250
	Gio Bi Rossa Italy	1	3.075
	Lang-Bräu Schönbrunner Urbock Germany	1	3.050
	EleganT Callgirl Netherlands	1	2.900
	Praght Lentebock Netherlands	1	3.000
	Old Dominion Big Thaw Bock DE, United States	1	3.150
	Victory Fall Bockwards PA, United States	1	3.300