Hefeweizen

The feature summer ale of Southern Germany (Bavaria), the hefeweizen (or "weissbier") is brewed with wheat malt (at least 50%) and light Pilsner malt. The resulting product features a balanced ester (normally banana) and phenolic (normally clove) flavor that is achieved from the yeast used to brew these beers. The appearance of this unfiltered beer ("mit hefe" means "with yeast") is pale golden to amber in color with light to heavy cloudiness and a very generous, fluffy, and long lasting white head. Citrus and basic wheat grain elements (even bubblegum) often accompany the feature flavors, while hops contribute a very minor role. The Hefeweizen is the lightest of the Hefeweizen, Dunkelweizen, and Weizenbock series of German Wheat beers.

	Beer | Location	Reviews	Score
	Het Levenswater Weisses Wunder Netherlands	0	0.000
	Maritime Pacific Clipper Gold Hefeweizen WA, United States	0	0.000
	Fat Rock Mad Heffer German Hefeweizen USA	0	0.000
	Kenai River Honeymoon Heffe AK, United States	0	0.000
	Birrificio Italiano B.I. Weizen Italy	0	0.000
	Stadt Bier Chopp Weiss Brazil	0	0.000
	Worth Bishopweizen German Wheat IA, United States	0	0.000
	Grosch Weissbier Germany	0	0.000
	Hallertau Hefe Wiseman New Zealand	0	0.000
	Lazy Boy Hefeweizen WA, United States	0	0.000
	Porterhouse Haus Weiss Ireland	0	0.000
	Luxor Weizen Egypt	0	0.000
	Balans Bräu Beyaz Turkey	0	0.000
	Kassiks Kenai Gold Nugget Hefeweizen AK, United States	0	0.000
	Mash Brewing Haze Australia	0	0.000
	Blue & Gray Virginia Hefeweizen VA, United States	0	0.000
	Rogue's Roost Weisen Canada	0	0.000
	Colonial Hefeweizen MN, United States	0	0.000
	Snowy Mountains Charlottes Hefeweizen Australia	0	0.000
	Gardner The Hef MA, United States	0	0.000