Hefeweizen

The feature summer ale of Southern Germany (Bavaria), the hefeweizen (or "weissbier") is brewed with wheat malt (at least 50%) and light Pilsner malt. The resulting product features a balanced ester (normally banana) and phenolic (normally clove) flavor that is achieved from the yeast used to brew these beers. The appearance of this unfiltered beer ("mit hefe" means "with yeast") is pale golden to amber in color with light to heavy cloudiness and a very generous, fluffy, and long lasting white head. Citrus and basic wheat grain elements (even bubblegum) often accompany the feature flavors, while hops contribute a very minor role. The Hefeweizen is the lightest of the Hefeweizen, Dunkelweizen, and Weizenbock series of German Wheat beers.

	Beer | Location	Reviews	Score
	Kitzmann Weißbier Germany	0	0.000
	Kitzmann Leichtes Weissbier Germany	0	0.000
	Nantahala Depot Street Summer Wheat NC, United States	0	0.000
	Eschenbräu Weizen Germany	0	0.000
	Zwickau Priesterhefe Germany	0	0.000
	Bierzauberei Niklas Hefeweisse Austria	0	0.000
	Jahns Falkensteiner Weisse Gold Germany	0	0.000
	Upstream Flussaufwarts Hefeweizen NE, United States	0	0.000
	Nebraska Sallyweiss NE, United States	0	0.000
	Kaiser Grasmannsdorf Weissbier Germany	0	0.000
	Front Street Hefe Weizen IA, United States	0	0.000
	Faultline Hefe Weizen CA, United States	0	0.000
	Waldschlösschen Hefe Germany	0	0.000
	Südstern Stern Weisse Germany	0	0.000
	Schübel Edelweisse Germany	0	0.000
	The Big Cheese Pizza Company German Wheat CA, United States	0	0.000
	The Big Cheese Pizza Company Lemon Wheat CA, United States	0	0.000
	Breakwater Head High Hefe CA, United States	0	0.000
	Craft Brewing Four Headed Hefeweizen CA, United States	0	0.000
	Creekside Hefe Weissen CA, United States	0	0.000