Brown Ale

Brown Ale

2040 beers | 3.439 Avg Score

Light to dark brown in color with tan heads, brown ales were originally derived in England as adapatations of the mild ale. These original English brown ales were maltier and sweeter than mild ales. Flavors often included caramel, nutty, toasty, toffee, and light roasted aromas and flavors (sometimes dark fruits in the Southern English versions). Hop presence within this style remained relatively low until the develoment of the American brown ale, which featured not only American malts and hops, but interpretations that were more highly hopped and which sometimes included more roasted and chocolate (even coffee) aromas and flavors. Brown ales feature higher alcohol levels than mild ales, but they generally fall short of the porter or stout in their degree of roastedness and body.

Beer | Location Reviews Score
Urban Artifact Owler
OH, United States
0
0.000
Restoration Ochre
OH, United States
0
0.000
Half Brothers Brewing Bully Brew Coffee Brown Ale
ND, United States
0
0.000
Breakwall Brewing Sugarloaf Hill
Canada
0
0.000
Greenbush Brewing Doomslayer
MI, United States
0
0.000
Stalwart Bulldog Bob Brown
Canada
0
0.000
Yes Face Mild Mannered Ale
GA, United States
0
0.000
Oconee Brewing Beers, Beats, Brown Ale
GA, United States
0
0.000
Malty National Junior Brown
Canada
0
0.000
Malty National Dessert island Coconut Brown Ale
Canada
0
0.000
Malty National Wild Wild Rice
Canada
0
0.000
JT Walker's Bulldog
IL, United States
0
0.000
Southern Grist Chop It Up
TN, United States
0
0.000
Innovation Brewing Bear Lake
NC, United States
0
0.000
Islamorada Card Sound Brown
FL, United States
0
0.000
Lynnwood Bad Leroy
NC, United States
0
0.000
Split Rock Brewing Alli's Big Brown Ale
Canada
0
0.000
Rock Brothers Nare Sugar
FL, United States
0
0.000
Tennessee Brew Works King Chestnut
TN, United States
0
0.000
Annex Ale Project English Ale
Canada
0
0.000