Backacre Beermakers
Backacre Beermakers
Not a "brewery" in the common sense of the word, Backacre Beermakers may be the first example of a "blendery" in the United States. We work with nearby brewers to produce wort (unfermented beer) that we then take to our place for its long transformation into beer. From this stock we carefully blend a single product: BACKACRE sour golden ale. The idea of making wort at a central brewhouse and fermenting it in other places is a very old one, and still practiced in a few areas of Belgium and Germany. It allows a community to make more efficient use of its resources, especially for beers that are made in small volumes and take a great deal of time to produce.
ID: 12899 Last updated 6 days ago Added to database 4 years agoQuick Stats
9
Beers1
Review0
Likes
Most Drunk: None
Highest Rated: Backacre Sour Golden Ale (BL08 - October 2016) [3.100]
Most Reviewed: Backacre Sour Golden Ale (BL08 - October 2016) [1]
Highest Rated: Backacre Sour Golden Ale (BL08 - October 2016) [3.100]
Most Reviewed: Backacre Sour Golden Ale (BL08 - October 2016) [1]
Beers
| Beer | Style | ABV | Score | |
|---|---|---|
|
Backacre Sour Golden Ale (BL01 - July 2013)
Wild Ale| 8.5 % |
- |
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Backacre Sour Golden Ale (BL02 - March 2014)
Wild Ale| 7.2 % |
- |
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Backacre Sour Golden Ale (BL03 - September 2014)
Wild Ale| 7.1 % |
- |
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Backacre Sour Golden Ale (BL04 - February 2015)
Wild Ale| 7.6 % |
- |
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Backacre Sour Golden Ale (BL05 - July 2015)
Wild Ale| 7.7 % |
- |
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Backacre Sour Golden Ale (BL06 - February 2016)
Wild Ale| 7.3 % |
- |
|
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Backacre Sour Golden Ale (BL07 - September 2016)
Wild Ale| 7.3 % |
- |
|
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Backacre Sour Golden Ale (BL08 - October 2016)
Wild Ale| 7.2 % |
3.100 (1) |
|
|
Backacre Sour Golden Ale (BL09 - September 2017)
Wild Ale| 7.2 % |
- |
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