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Ferment Brewing The Sentinel

Ferment Brewing The Sentinel

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Brewed by Ferment Brewing Company

Hood River, OR, United States

Style:  Saison

5.3% Alcohol by Volume

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The Sentinel mixed culture Saison was first fermented with our own yeast strain isolated from the wild on Mt. Hood. It then spent the better part of a year in French oak wine barrels where Brettanomyces was allowed to develop. Finally, a charge of Doug Fir tips handpicked from the forest surrounding Hood River was added to create an ale mildly sour and wildly complex.

ID: 95479 Last updated 1 year ago Added to database 1 year ago

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