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Ommegang 2012 Belgian Independence Day

Ommegang 2012 Belgian Independence Day

Rated 3.340 by BeerPals
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Brewed by Brewery Ommegang

Cooperstown, NY, United States

Style:  Abbey Tripel

8.3% Alcohol by Volume

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In honor of both its independence and its signature Tripel style, this Belgian style ale brewed with Belgian candi surgar and a combination of Ommegang, Duvel and Chouffe yeasts. A tripel, if you will. The unsung hero of brewing, the yeast strand dramatically influences the flavor and aroma profile of a beer. Three yeasts join here together to forge one remarkable brew.

ID: 50530 Last updated 11 years ago Added to database 11 years ago

Key Stats

85
percentile

0

Drunk

2

Reviews

0

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Statistics

Overall Rank8236
Overall Percentile84.6
Style Rank159 of 580
Style Percentile72.6
Lowest Score3.6
Highest Score4.1
Average Score3.850
Weighted Score3.340
Standard Deviation0.000

Rating Distribution

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Beer vs Style

2 Member Reviews

Recent | Card View | Table View
  • CYBERCAT 11711 reviews
    rated 4.1 9 years ago

    Aroma: 8 | Appearance: 8 | Mouthfeel: 8 | Flavor: 9 | Overall: 8

    Comes out of the tap a hazy golden yellow with a fairly thick palest golden head. Strong aroma is fruity and malty with a hint of butterscotch. Rich flavor has malty and fruity notes, the latter mainly apple, plus hints of butterscotch and yeast. Firm-bodied texture has plenty of good fizz. Happy independence day, Belgium - you folks know how to celebrate!

  • CLASH 2576 reviews
    rated 3.6 11 years ago

    Aroma: 8 | Appearance: 7 | Mouthfeel: 7 | Flavor: 7 | Overall: 7

    A golden color with a small white head. Aroma is faint with yams, citrus, and some yeasty notes. The flavor is slightly sour with some yams dominating. Overall a good beer but not great.

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