Avery Voltron
Avery Voltron
Rated 3.275 by BeerPals
Brewed by Avery Brewing Company
Boulder, CO, United States
Style: Wild Ale
9% Alcohol by Volume
Availability of this beer is unknown
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Five beer blend. Defender of the Universe. The blend (in various amounts): 1. Good Sally - Salvation aged in Opus One Cabernet Sauvignon barrels with Brettanomyces Drie added. 2. Port Altar Boy - Reverend aged in a neutral port barrel with Brettanomyces Drie and lactobacillus. 3. Opus One Altar Boy - Reverend aged in Opus One Cabernet Sauvignon barrels with Brettanomyces Drie added, as well as lactic and acetic acid-producing bacteria. 4. 100% Brettanomyces Ellie’s Brown - Fermented in a Ferrari-Carrano Chardonnay barrel. 5. Brabant - A portion of our new beer but aged in a neutral port barrel rather than a Zinfandel barrel. Limited to 5.8 bbls (180 gallons)
ID: 36810 Last updated 13 years ago Added to database 14 years agoKey Stats
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Drunk1
Review0
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Statistics
| Overall Rank | 12972 |
| Overall Percentile | 75.7 |
| Style Rank | 274 of 1298 |
| Style Percentile | 78.9 |
| Lowest Score | 4.1 |
| Highest Score | 4.1 |
| Average Score | 4.100 |
| Weighted Score | 3.275 |
| Standard Deviation | 0.000 |
Rating Distribution
Not enough reviews for this chartBeer vs Style
1 Member Reviews
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Aroma: 8 | Appearance: 8 | Mouthfeel: 8 | Flavor: 8 | Overall: 9
Tasted at the 4th Annual Bistro Barrel Aged Beer Fest on 11/14/2009. This sour ale pours a medium brown color form the tap. Medium to full white sized foamy head. The aroma is fruity and sweet, tart and funk. A medium bodied sour ale. The malts are fruity and tart, sour and funky. Nice balance. Touch of wood. Very smooth tasting for all that is going on here. Nice blend of beer and barrels. Some funk, some fruit and some wood. Is this really the last barrel of this beer in existence? If so, it may be time to mix up a new batch. Mouthfeel is full and round. Finish is clean and smooth. Aftertaste is slightly sweet.
