Brewed with imported Beechwood Smoked Malt from Bamburg, Germany, this classic style offers an opportunity to taste beer the way it used to taste. Our Rauchbier is a throwback to the days when all malts were kilned with wood; it is medium bodied and smoky on the palate.
Beer Ratings and Reviews:
[1] Review by willblake from Brick, NJ, USA who has tried this beer (1/18/2006 8:04:33 PM)
"09.29.05 GABF Dark amber. Very mild all around. Sour tinge before a dry finish. Wood smoke is nice and balanced with lightly oxidized malt sweetness."
Aroma:
8/10
Appearance:
8/10
Mouthfeel:
6/10
Flavor:
8/10
Overall:
7/10
Final Rating, by Style:
(3.7)
Value of this beer for its style: Not Sure Compared to this brewer's other beers: Not Sure
[2] Review by E from Spring Mountain, PA, USA who has tried this beer once. (8/11/2005 7:55:08 AM)
"Poured a copper color with a small, off white head that left very light lacing on the glass. Aroma of spicy oak, caramel malts, nuts and smokey meat. Taste of caramel up front, burnt wood, smoked meats, and a touch of bittering in the finish."
Aroma:
8/10
Appearance:
6/10
Mouthfeel:
6/10
Flavor:
8/10
Overall:
8/10
Final Rating, by Style:
(3.6)
Sampled: Forced Draught
Value of this beer for its style: Not Sure
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(3.7)
