A sparkling blend of Tulip Poplar and Clover Honey with oak overtones and a very light body finish. This is our driest sparkling mead that compares to a Brut in the Champagne genre. Food pairings: Chicken, pork, steak, seafood, and smoked salmon.
Extra Dry (750mL) 12.5% Alcohol; Residual sugar, 0.5%, Style: Traditional Sparkling; Serve cold.
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