As the British Empire expanded, English brewers added extra hops to keep beer fresh for increasingly long sea voyages. The beer on board the Mayflower shared this trait. Mayflower IPA puts a descendant’s twist on this style, with a powerful hop profile balanced by plenty of malt character. We use the freshest hops from the Pacific Northwest to give this beer its distinct, piney flavor and delightful, fruity aroma.
# MALT
# Two-Row Pale, Munich, Caramel Munich 40
# HOPS
# Nugget, Simcoe, Crystal, Amarillo
# YEAST
# Top-Fermenting Ale
# ORIGINAL GRAVITY
# 16.8° Plato
# BITTERNESS
# 69 IBU
# ALCOHOL
# 7.0% ABV
# COLOR
# Copper
# AVAILABILITY
# Year-round in 6 Packs, ½ BBL, ¼ BBL
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