This Wheat beer is designed to a greater spectrum of people in that it has a low bitterness threshold and is relatively sweet. The hops used in the wheat are aromatic in nature (Hersbrucker & Willamette). This allows for gentle hop flavours to emanate rather than having a distinct bittering flavour. Coupled with this is a residual sweetness which combines with the grassy/floral hop flavours to form a beer that is well rounded, soft and generates a pleasant mouth feel.
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